Instant Pot Loaded Mexican Chicken Soup
Instant Pot Loaded Mexican Chicken Soup
I like this recipe, because it makes it really easy and really delicious, I want to make it go on, on and on. Dairy Free Breakfast | Dairy Free Snacks | Dairy Free | Dairy Free Bread | Dairy Free Diet | Dairy Free Recipes
Yield: 1 Servings
Ingredients:
1 tablespoon olive oil
2 teaspoons kosher salt, divided
1 medium yellow onion, chopped
1 teaspoon cumin
1 teaspoon garlic powder
And many more.
Instructions:
First of all. Add the olive oil to an electric pressure cooker. Turn to saute, add the onion and ¼ teaspoon salt and saute for 7 minutes, stirring occasionally.
Next step is, Add the cumin, garlic powder, and chili powder, stirring to combine.
After that, Add the chicken, tomato sauce, zucchini, remaining 1 ¾ teaspoon salt, and chicken stock, stirring to combine.
Complete Ingredients and Instructions: https://www.realfoodwholelife.com/blog/instant-pot-loaded-mexican-chicken-soup?rq=mexican%20chi
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