Keto Tater Tot Casserole

Keto Tater Tot Casserole

Keto Tater Tot Casserole

A well-loved favorite growing up, my Keto Tater Tot casserole takes all of those childhood flavors and makes them keto-friendly and low carb! Ketogenic Diet, Keto Recipes, Keto Dinner Recipes, Keto Diet Meal Plan, Keto Snacks, Keto Breakfast, Keto Diet For Beginner, Keto

Prep time: 00:10
Cook time: 00:35
Total time: 00:45

Yield: 6 Servings

Ingredients:
1 lb Grass-Fed Ground Beef, cooked and drained (I used ButcherBox. Their quality is amazing)
1/2 onion, diced
2 cloves Garlic, minced
10.75 oz Can Cream of Mushroom Soup
2 cups Shredded Cheddar Cheese
And so on.

Instructions:

Step 1. Begin by cooking your cauliflower rice. I use steamer bags, so I pop them n the microwave (2 bags) and cook them for the allotted time. Once they are cooked, empty the bags into a colander over the sink to drain any excess water off.

Step two, Lightly grease a 9 inch baking dish. Mix the cooked ground beef, onion, garlic, cream of mushroom soup, and salt and pepper. Spread in the bottom of the baking dish.

Step three, Top with 1 cup of the shredded cheddar, followed by the drained cauliflower, more salt and pepper, and finally the remaining cheese.

Thanks to: https://fitmomjourney.com/keto-tater-tot-casserole/

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