Creme of Coconut Cake
Creme of Coconut Cake
I’m going to confess that at some point in my life I was addicted to coconut. There is a good reason why vegans love coconuts, they are so versatile and is a great healthy alternative to a lot of fats used in cooking and baking. Cake pops, Cakes, Cake Recipes, Cake Mix Cookies, Cake, Cake Decorating
Yield: 4 Servings
Ingredients:
1 box of yellow butter cake mix.
1 can of cream of coconut.
1 can of Eagle Brand milk.
8 oz of cool whip.
1 package of frozen thawed coconut.
And so on.
Instructions:
Step number 1. In a 13x9x2 pan bake the yellow butter cake mix according to the directions on the package.
Step 02, Pierce the cake with a fork while it’s still hot.
Step 03, In a bowl, mix together the cream of coconut and can of Eagle brand milk and pour over the cake.
Complete Instructions: https://beslimmer-beyou.com/creme-of-coconut-cake-2/
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