Cherry Pie Bubble Breakfast Bake
Cherry Pie Bubble Breakfast Bake
Even though this is a last minute recipe, it’s super simple and easy to make for Christmas morning breakfast. It’s one of those easy recipes that you can make with as little as two ingredients! Brunch Ideas, Brunch Recipes, Brunch Ideas For a Crowd, Brunch, Brunch Menu Ideas, Brunch Pary
Yield: 1 Servings
Ingredients:
3 Tubes of Pillsbury Biscuit’s
1 Can of Cherry Pie Filling
2 tsp. Cinnamon
1 Cup of Powdered Sugar
2 Tbsp. Milk
Check below.
Instructions:
First. Step 1 – Cut up each Pillsbury Biscuit into fourths and place them all in a large bowl
After it, Step 2 – Add the can of Cherry Pie filling and Cinnamon to the biscuits and mix everything together
And then, Step 3 – Pour the entire mixture into a large baking dish and bake at 350 degrees for 25 minutes
Courtesy of: http://www.thetaylor-house.com/cherry-pie-bubble-breakfast-bake/
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